Nicolas Lamote

My natural curiosity has always pulled me in different directions, which led me, even as a student, to spend time in sectors adjacent to finance, and some decidedly less so. I once worked at a salami company, which, looking back, feels strangely on brand for someone who ended up at a firm with a strong Food & Beverage angle.

That same curiosity, and a genuine interest in understanding what drives our world and the economy, led me to pursue a degree in Business Engineering at Solvay Brussels School of Economics & Management (ULB), where I graduated with a Master’s specializing in Finance and Data Science. I paired that with an exchange in Singapore, trading fries and clouds for chicken rice and sun, making lasting friendships and gaining a broader perspective along the way.

After graduating, I was looking for my next adventure at a firm that combined my interest in finance with an international footprint, interesting people, and the opportunity to work with and support some of the most exciting companies of our time. I joined as an intern, spent six months learning the ins and outs of the trade, and liked it so much that decided to stay on as a full-time Analyst.

Today, I am part of the European team, focusing on investments in the consumer and healthcare services space.

Outside of work, besides exploring the world, eating or cooking, you’ll find me running, playing tennis, and if I’m lucky, diving or playing the piano.